Restaurant Zameo ih vjetar

Capacity (number of seats): 50     70
Opening hours: winter 17:00 - 23:00, summer 13:00 - 24:00 h
Name of the chef: Aleksandar Obrađi
Parking: parking space on public area
Ambient: combination of traditional and modern
Type of cuisine: mediterranean
Reservations: in the restaurant or on the phone during the day
From the menu: octopuss carpaccio, chick peas salad with schrimps, cuttle-fish, shellfish and scampi minestrone, black palenta with cuttle-fish, beefsteak with rucola and parmesan, fish, scampi and sellfish from oven, pizza schrimps, muuu pizza, semi freddo
House speciality: home made fried potatoes

In offer:

fish	meat	crabs
mussels	vegetarian food	pizza
barbecue	spit	peka
backer`s	cakes	ice-cream